I really got to test out my skills with the last cake of the week... This is a vanilla cake with lemon filling, and decorated in fondant.
On the sides (which I unfortunately didn't get a picture of) was butter cream camo pattern. On the top, the fish, fish hook and Browning Buck are all buttercream and done via frozen buttercream transfers. With all of this, I now know why I mostly prefer to do fondant!! But I do appreciate the opportunity to learn more piping and frosting skills any day~
Close up of the fish
The Browning Buck
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