It is extremely simple and yummy and I learned this recipe from my step mom who would make this about half of the times that we would go to see her and Dad. So if you want a crowd pleaser and only have a few minutes to throw something together, give this a try!
Oreo Cookie Salad
by Karen Crawford
2 Cups Buttermilk
16 oz container whip cream (thawed)
2 (4oz) french vanilla instant pudding
1 (15 oz) can mandarin oranges (drained)
1 lb oreo cookies
Mix the first 4 ingredients together, break up cookies and fold them into the mixture, and refrigerate until served.
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